Ray & Gertrude Marshall Scholarship
Amount : $1,000
Applicant must be a member of the ACF, and must have completed one grading period in a culinary arts program.
Key Facts
| Type [?] : | Scholarship |
|---|---|
| Award amount : | $1,000 (Minimum: $500 ~ Maximum: $1,000) |
| School specific [?] : | No |
| Est. Deadline [?] : |
May 15; June 15; October 15
05/15/2026 (160 days left) 06/15/2026 (191 days left) 10/15/2026 (313 days left) |
| Application received [?] : | |
| Total granted [?] : | 3 |
| Renewable : | No |
| Need to repay : | No |
| Required enrollment : | College freshman; College junior |
| Separate Application is required : |
Requirements
| Major : | Culinary Arts; Culinary Arts/Chef Training |
|---|---|
| Study Area : | Culinary arts |
Sponsor and Contact Information
| Sponsor name : | American Culinary Federation, Inc. |
|---|---|
| Sponsor website : | http://www.acfchefs.org |
| Sponsor address : |
180 Center Place Way St. Augustine, FL 32095-8859 United States |
| Sponsor phone : | 904 824-4468 |
| Sponsor FAX : | 904 825-4758 |
| Contact name : | Please login to view this information. |
| Contact email : | Please login to view this information. |